Bar Menu

MARKET GREEN SALAD
Candied Pecans, Asiago Cheese, Fig Balsamic Vinaigrette
$6.95

BABY SPINACH SALAD
Oranges, Strawberries, Toasted Almonds, Red Onion, Red Wine Vinaigrette
$7.95

HOMEMADE CREAM OF TOMATO SOUP
$6.95

HANDMADE PIZZA
Opa’s Suasage, Asiago, Manchego, Basil, Red Onions, Marinara Sauce
$12.00

VEGETARIAN SPECIALTY
Polenta, Marsala Mushrooms, Spinach, Parmesan, Asiago, Marinara Sauce
$12.00

CALZONE
Arugula, Shallotss, Manchego and Parmasean Cheeses with Proscuitto
$12.00